Wednesday, September 3, 2008

Watching What We Eat Wednesday




CROCKPOT EDITION!!

Well, I have made the recipe below TONS of times and it's easy and delicious! I did, however, get this exact recipe off of DWLZ.com. I'm too lazy to run upstairs and grab mine when I can just copy and paste this one. Did I mention it's yummy and easy? I can't wait to get some more crockpot recipes. It's a method I love to cook with, but don't know too many crockpot recipes that are low in points! Bring em' on! :)

Chicken Stroganoff - Crockpot Method

Makes 6 servings

Ingredients

1 pound frozen boneless skinless chicken breasts
1 can fat free cream of mushroom soup
16 oz. carton fat free sour cream
1 envelope dry onion soup mix

Put frozen chicken in bottom of crockpot. Mix soup, sour cream, 
onion soup mix and pour over chicken. Cook on low for 7 hours. 
Makes 6 servings. (serve it over rice or noodles, but be sure to add those points)

POINTS:  4

4 comments:

Anonymous said...

Oh yummy that sounds so goooood!!!! I will have to give this one a whirl this week. I think I have all the ingredients!!!

Renee said...

This sounds great! Thanks so much for sharing. I've bookmarked it to make soon.

Renee'
http://rmboys.wordpress.com/

Renee said...

Hi Jen,

Thanks for stopping by! I only have one blog that is private (A Path of Joy). The one you stopped by at is my reading/movie blog. My food blog is: http://rmboys.wordpress.com/ ~ where I do the WWEW posts. My main blog (family life and homeschool) is at http://rmboys2.wordpress.com/ . Stop by whenever you get the chance. Have a great weekend.

Anonymous said...

Hey, we just had this for lunch and it was AWESOME!!!! Thanks!!!!