Ya, so I've been sick since Tuesday and that does not do wonders for my weight loss. You'd think it would, especially since I have an awful sore throat, but alas, I didn't eat too well this week. Mind you, there were meals I missed because I just didn't feel well or because it hurt my throat too bad to eat. However, when I did eat, I ate some NOT so good things for me. Like ice cream, fruit drinks, etc. They helped to numb my throat and they were among the few things that sounded good to eat. I did get the half fat frozen yogurt ;) if that counts for anything!
Sunday, January 25, 2009
The SICKNESS has struck!
Saturday, January 17, 2009
Scale, here I come!
This week went pretty well. I stayed in my points for the most part and drank a lot! I didn't exercise like I should've. Wait, let's be honest, I didn't officially get down and exercise at all. Unless you can include cleaning cleaning cleaning and chasing around toddlers, etc. ;) Anyways, I kept my focus and was determined to be happy with whatever weight loss I had come weigh in time. I was aware of the fact that last week's weigh in was quite high, so I wasn't gonna shoot myself down if the numbers weren't the best this week. I did make a goal to at least have some sort of loss though. I knew if I kept focused and determined, this could happen.
Saturday, January 10, 2009
Weigh In Day
So, today was weigh in day. It's been 1 whole week since I've re-directed my focus. It's been a week since I wrote down my weight goals and gained some motivation. It's been 1 whole week since I started writing down EVERYTHING I eat. It's been a week and I feel GREAT! Who wouldn't feel great when they stand on a scale and see that they had a weight loss of. . .
Monday, September 1, 2008
I'm Back and full of Motivation!
Well, we had a wonderful vacation in Yellowstone. Now that we are home, I'm even more eager to lose more weight!! I feel really good right now, but know that my weight can get lower on the scale. I'm about 2 pounds from my WW goal, which makes me ecstatic! So, that is my focus right now. Once there, I have a goal to get 10 pounds below that. I originally set my WW goal at the higher end of the spectrum. I know I feel good at goal, but know I feel even better 10 pounds below that. It's funny because I don't feel as "skinny" as I did when I have been at goal before. I know it has a lot to do with having 2 kids. There are just some things that don't go back to where they were. I just have to come to terms with that. It's just hard to still see a roll when I sit or whatever. I want it GONE! I think another 10 pounds will help ease that frustration a bit.
Friday, June 20, 2008
Fitness on Fridays!!
Saturday, June 14, 2008
Fitness on Fridays!!
Well, I don't have anything really motivational to write this week. I haven't done exceptionally bad, but I haven't done anything fantastic either! It's all good. There's no gain, no loss, just stayed the same! Can't really complain about that I guess.
Friday, May 16, 2008
Fitness on Fridays!!
Friday, May 2, 2008
Fitness On Fridays!

Friday, April 25, 2008
Fitness on Fridays!

Monday, April 21, 2008
I'M GONNA LOSE WEIGHT!
1 small onion, chopped
1 medium garlic clove, minced
28 oz. canned crushed tomatoes
15 oz. canned tomato sauce
1 tsp salt
1 tsp oregano
1/2 tsp. basil
1/4 tsp crushed red pepper flakes
1 cup part skim ricotta cheese
1 1/2 cup part skim mozzarella cheese, shredded, divided
6 no cook lasagna noodles
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Heat a large nonstick skillet over medium high heat. Add beef, onion, and garlic, and cook, stirring frequently and breaking up meat with a wooden spoon as it cooks. Stir in crushed tomatoes, tomato sauce, salt, oregano, basil, and crushed red pepper; simmer 5 minutes to allow flavors to blend.Meanwhile in a medium bowl, stir together ricotta cheese and 1 cup mozzarella cheese.Spoon 1/3 of beef mixture into 5 quart slow cooker. Break 3 lasagna sheets in half and arrange over beef mixture; top with half of the ricotta mixture. Repeat with another layer and finish with remaining 1/3 of beef mixture.Cover slow cooker and cook on low setting at least 6 hours.Sprinkle remaining 1/2 cup mozzarella cheese over top of mixture. Cover and continue cooking until cheese melts and lasagna firms up, about 10 minutes.
Makes 6 generous servings.
8 WW Points Make sure you check the points based on the ingredients you use.
1/2 cup fat free milk
18 reduced fat Chips Ahoy Cookies
2 cups fat free milk
1 8 oz. fat free Cool Whip
1 small box chocolate fat free, sugar free pudding mix
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Pour 1/2 cup of the milk in a shallow bowl. Dip cookies in the milk very briefly and line 8 X 8 dish with them. Take 1/2 the Cool Whip and spread over cookies. Mix the chocolate pudding with 2 cups milk. Layer over top of Cool Whip. Dip next 9 cookies in the milk and lay on top of pudding. Top with remaining Cool Whip. Refrigerate at least 2 hours before serving.
Makes 9 servings, 2 WW points.